Ingredients
2 cups flour
1 teaspoon baking soda
1 1/2 teaspoon baking powder
1/2 teaspoon salt
1 teaspoon cinnamon
1/2 teaspoon cloves
1/2 teaspoon all spice
1 stick unsalted butter
1 cup brown sugar
2 tablespoons Ray’s warm apple pie rub
2 eggs
1 1/2 unsweetened apple sauce
Instructions
1. Preheat oven or grill to 350 F line a muffin pan with liners and set aside.
2. In a medium size mixing bowl combine flour, baking soda, baking powder, salt, cinnamon, cloves, Rays pie rub and all spice mix to combine and set aside.
3. In a large mixing bowl combine the butter and brown sugar beating using an electric mixer until combined and creamy.
4. Add eggs and beat again.
5. Add apple sauce and lightly beat.
6. Gradually add in flour mixture mixing by hand with a spatula until it’s just incorporated in the batter will be thick.
7. Fill each muffin tin 3/4 full with batter bake for 19 -21 minutes or until a toothpick inserted in the center comes out clean.
8. Allow cupcakes to cool in a pan for 10 minutes then move them onto a cooing rack.
enjoy!!!!
Recipe by: Kingsford
Wrote by: Jacob McElwee
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